In our restaurant in Ruhpolding, we serve authentic German-Bavarian cuisine. We rely on natural aromas and flavours for the recipes on our menu and on plenty of fresh ingredients. Enjoy typical Alpine regional treats and take pleasure in our inventive variations. We also make a great effort to please our guests when arranging and garnishing our meals, because it’s well-known that the eyes are involved in the pleasure of eating.
Delicious regional spirits
Try our range of regionally produced, delicious spirits. Fruit schnapps, gentian, Williams pear or wild berries, here everyone can find the right little drink to please the palate.
Look forward to fried potatoes, Sauerbraten marinated pot roast, schnitzel or dumplings and enjoy them with a tasty regional beer. Half-board guests will receive a 5-course meal every evening.
Perfect for late risers
We serve breakfast up to 11:00 a.m. and remain open late into the evening. Please note that on Thursdays the restaurant and reception are closed from 12:00 noon.